Real Arnott's aficionados will remember the coffee scroll bikkie. With this easy recipe, you can now whip up a homemade version.
Only real Arnott’s aficionados will remember the original coffee-scroll bikkie, a treat beloved by a tight-knit community but sadly no longer in production. If you’re scratching your head in confusion, just imagine all the spice-filled deliciousness of a coffee scroll distilled into a crumbly biscuit and topped with a swirl of pink icing. Passionate fans have long been campaigning for its return to shelves, but with little success, have instead resorted to recreating the biscuit at home. If you're keen for a taste of nostalgia, you too can whip up a batch for yourself: the gals behind Wander Cooks have a recipe that tastes just like the real thing.