chai chocolate tart
Slightly impatient pals and dairy-free friends, rejoice! This dish is bake-free and vegan.
We’re going to cut to the chase with this one – easy-peasy tart with a no-bake chocolate base and filled with creamy coconut milk, dairy-free milk, and sweet white chocolate. That all sounds rather incredible, eh? Who doesn't love sugar and chocolate and not having to wait for the oven to warm up? Well, here’s the kicker: the filling has been flavoured with several spicy chai tea bags. (We will now be using chai to flavour all of our desserts, thank you very much.) Pop on the kettle and have a squiz at Nadia’s Healthy Kitchen's recipe, if you like.
To accompany you while you embark on your next culinary quest, we’ve cooked up some lovely kitchen merch, including three colourful tea towels and a flower-power apron. Find the lot over at the frankie shop.