butternut pumpkin and pancetta pasta with maple syrup
Soak up some syrupy sweetness with this hearty recipe.
It’s a common fact of the universe that maple syrup and pancakes are a match made in heaven, but why not expand your culinary universe with pairing the classic sweetener with something a bit different? That’s right – pasta. This sweet and savoury delight also comes with butternut pumpkin and pancetta as well as a healthy heaping of yummy ingredients, and we’re pretty dang chuffed about it. Have a read of Maple From Canada's recipe over here, and give it a try if you so fancy.
.jpg&q=80&w=316&c=1&s=1)
.jpg&q=80&w=316&c=1&s=1)
