almond crepe cake with raspberry-rose cream
Crepes? Yum. A stack of crepes sandwiched between raspberry-rose compote and cream-cheese frosting? Get that in our belly, immediately. If you find yourself drooling at this description, we suggesting hopping over to the food blog Milly’s Kitchen, where you’ll find Olaiya Land’s recipe for an almond crepe cake. This isn’t a ‘mix everything in one bowl and whack it in the oven’ kind of cake (there’s actually no oven involved), but it’ll reward patient cooks who don’t mind spending an arvo in the kitchen.
.jpg&q=80&w=316&c=1&s=1)
.jpg&q=80&w=316&c=1&s=1)
