Do you like pastries? What about feta cheese? OK great, you’ll love spanakopita. With its soft, flaky pastry and satisfyingly salty spinach and feta filling, this classic Greek snack will make you want to kiss your fingertips exaggeratedly before claiming the whole thing for yourself. To get a piece of the pie, nab some filo pastry from the supermarket (sorry yiayia, nobody has time to make that stuff from scratch), along with some cheese, herbs, and spinach and follow this recipe from Halfbaked Harvest.