Watermelons have got to be one of the happiest fruits going around: bright pink, jolly and round, and instantly bring forth memories of summertime. But sometimes a simple slice isn’t enough – so allow yourself to get a bit experimental with ol’ mate melon and check out this ace recipe from Feasting At Home. Food blogger Sylvia loves celebrating healthy, vegetable-based dishes that are full of flavour and this one is just beaut. She adds the tangy flavours of coriander, ginger and shiso to our humble fruity friend for an impressive summer side dish. Our favourite part? It only takes 15 minutes to whip up. Yes please.