Some desserts you want to demolish instantaneously; others you just want to gaze at, lest you disturb their delightful aesthetics. We’re torn as to which we’d prefer to do when it comes to this coconut ice cream. Laced with rose petals and buttery cardamom crumble, it’s both pretty in the extreme and tantalising our tastebuds, causing us to leave a thin trail of drool over our keyboards. But that’s to be expected, right? If your saliva glands have also shifted into overdrive, head over to Call Me Cupcake to check out the recipe, and whip up you very own bowl of creamy goodness.