All of the week we've been on the hunt
for a simple yet yum buckwheat blueberry bundt.
This recipe here has got our lips smacking:
Cos berries our body has been seriously lacking.
So put on your apron and pick up a spoon
and prepare to being om-noming all afternoon.
The only question that we will ask of you
Is how you will drink your tea: one lump or two?