homemade citrus marmalade

The chilly season is on its way, which means soon enough we'll be sporting sticky, sweet fingers and slurping down deliciously ripe citrus fruits. As well as devouring them for a juicy Vitamin C hit, we recommend turning an abundance of oranges, lemons and grapefruit into jar upon jar of homemade marmalade. DIY jam on warm, buttery toast? You sure don't need to ask us twice!

And if you're really feeling fancy, you could take the fruits of your labour (geddit?) and whip up one of these drool-inducing almond and citrus marmalade crostatas. The recipe comes from the clever clogs behind food blog Desserts for Breakfast, and you can find the full set of instructions here. Happy baking!