cinnamon apple charlotte

There needn’t be a reason to tuck into a bowl of ooey, gooey cinnamon apple deliciousness, but the end of winter is as good as any, don’t you think? As the clever lady behind this recipe says, it’s a way to “say goodbye cinnamon, goodbye buttery apples, goodbye wheaty bread” – though we’re not sure we’re ready to bid them adieu just yet. Maybe ‘ta-ta for now’, instead.

Find the full how-to on The Sugar Hit, and if you’re feeling peckish we recommend having a dig through more scrumminess in the recipe archives.