apple, rhubarb and raspberry pies

We’ve planned out your weekend so you don’t have to: pop on the oven; whip up these apple, rhubarb and raspberry pies; invite friends over; love life.

This lip-smacking concoction requires almost half a fruit shop to make it, which makes us feel a little less guilty about inhaling all the shortcrust pastry we can muster. Plus, it gives you a perfect excuse to guzzle tea and sit cosily beside your glowing oven door.

If you like the look of these cockle-warming desserts, they’ll be a breeze to assemble using this recipe here.