›› FIND YOUR NEAREST FRANKIEHERE
Listen to our Podcast ›› Frankie Good Stuff Awards ››
These crumbly bunny-shaped bickies have a lemon buttercream tail. Sweet, huh?
Our very own frankie Good Stuff award winner Jen Lo shows us how to make these magic matcha marshmallows – mmm!
These brownies take deliciously spicy Mexican hot chocolate to the next level.
Tempt your friends (and perhaps your foes) with this tummy-warming butterscotch custard.
Delicious booze recipes inspired by great lady authors? Bottoms up, we say!
LA chef Stephen McCarty has been making raw, plant-based desserts since 1995 – and they’re psychedelic as heck.
Pretty pink and easy to whip up – what more could you want?
There’s finger-painting – then there’s entire fingerprints made from mustard, wool and more.
Warm yourself from the inside out with some piping hot homemade pies.
This online gallery is a treasure trove of Japanese sweets, photographed lovingly for your eyeballs’ (and taste buds’) pleasure.
GOOD STUFF AWARDS
fancy some weekly frankie in your inbox (with access to special exclusive giveaways)? just enter your e-mail address to sign up.