›› FIND YOUR NEAREST FRANKIEHERE
Crack out the fondant and roll up your sleeves to make some edible floral loveliness.
Find out how to make two kinds of floral hot chocolate, and nab a copy of The Art of the Natural Home for nix.
Loves grows where this rose rose cake goes.
When all else fails, eat fudge.
These sugar-laced biscuits have adopted a cunning disguise: that of the French fry packet.
And now, in food news: a local winery are growing grapes for munching that taste just like fairy floss.
If paradise exists, we suspect they’re serving these: coconut ice-cream sundaes, sitting in coconut shells.
And this is why you should play with your food.
Never has the museum experience been quite this delicious.
Sure, you could go out to eat. Or, you could nestle into an early bed with a bowl of scrummy soup.
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